Exploring the Volatile Fingerprinting of Young Portuguese Monovarietal Red Wines by HS-SPME-GC×GC-TOFMS: A Five-Year Study
Exploring Opuntia ficus-indica as a Strategy to Mitigate High Temperatures Effects in Vineyards: Insights into Physiological and Proteomic Responses
Wine Grapes Ripening: A Review on Climate Effect and Analytical Approach to Increase Wine Quality
Estudo sobre a origem do enrugamento do miolo da noz
Avaliação da Operação 8.1.5 - Melhoria da resiliência e do valor ambiental das florestas- do PDR2020 no contexto da floresta portuguesa